Pollution Control Unit
With global warming effecting our lives, some cities require that the hood system should have pollution control unit to prevent bad smoke entering neighborhood and pollute the air we breath in. We can help you determine the requirement and build one that fit your roof top space.
We work with you to help submit the unit drawing to comply with the city requirements.
With the advanced filtration technology to efficiently capture and remove airborne contaminants.
The unit releases clean air and enhanced overall air quality around the outside of the restaurant.
A cutting-edge solution that is revolutionizing the way commercial kitchens operate. Our innovative system is designed to circumvent the need for traditional external ductwork, streamlining your kitchen’s setup and decreasing the risk of fire hazards. Combining state-of-the-art filtration technology with modern engineering, our system captures and eliminates smoke and grease directly from electric cooking equipment – the only system of its kind to do so. Our commitment to delivering unparalleled quality and performance to our customers is reflected in every aspect of our product, from design and manufacture to installation and maintenance. So whether you are building a new kitchen from the ground up or updating your existing space, our system offers a smart and efficient solution to your ventilation needs.
Wok Cleaning System
Utilizes a continuous stream of water to effectively remove residues and food particles, ensuring a hygienic cooking surface. This innovative system saves time on manual scrubbing.